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Waiting to Catch a Wave - East Bay Express
It was in Oakland in 1932 that "Trader Vic" Bergeron opened a pub across from his father's grocery store and started serving goofy tropical cocktails and Americanized island grub aided and abetted by the South Pacific paraphernalia he had bartered ...
Read more...Original Joe's eyeing new home for 2009 - San Francisco Gate
Tuesday, December 2, 2008 More than a year after the San Francisco institution (144 Taylor St.) sustained a devastating fire, the Duggan family, who own the restaurant, have finally settled with their insurance company. They're looking to reopen the ...
Read more...Bourbon Steak, A Michael Mina Restaurant - Miami New Times
Bourbon Steak is a contemporary American steak house, and as such does not serve the style of cuisine traditionally associated with the uppermost echelon of establishments. Yet when à la carte entrée accompaniments include butter-poached lobster ...
Read more...Chronicle Food staffers pick their go-to books - San Francisco Gate
"The Art of Mexican Cooking," by Diana Kennedy (Random House/check). A thorough primer for anyone interested in learning about Mexican cooking, this two-decade-old book (recently reprinted) serves as a recipe book and reference for both technique ...
Read more...Hillsborough native writes children's book about political pig - TradingMarkets.com
That's the plot of a new children's book written by Hillsborough native William Marks, and illustrated with water colors by San Francisco artist Erin Gennow. Titled after the lead character, Rhyme -- a politically active swine with a penchant for ...
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